Manitoba

£3.25

MANITOBA- Ideal for making pasta but can also be used to make bread

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Description

Ingredients: Flour (Wheat flour, Calcium, Iron, Niacin, Thiamine) ALLERGENS listed in BOLD
Nutritional information
Typical Values Per 100g
Energy (kj) 1476
Energy (Kcal) 348
Fat 1.5g
Of which Saturates 0.4g
Carbohydrate 70.1g
Of which sugars 2.4g
Fibre 2.7g
Protein 14.9g
Salt Trace