Wheatcraft (Marriages commercial flour)


Ideal for bread making- makes a light soft granary loaf.(Tip: if used in a bread machine mix with four ounces of white flour)

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  • Ingredients: Flour (Wheat flour, Calcium, Iron, Niacin, Thiamine), Malted WHEAT flakes, WHEAT flakes, WHEAT bran, Vital WHEAT gluten, malted barley flakes. ALLERGENS listed in BOLD
    Nutritional information
    Typical Values Per 100g
    Energy (kj) 1464kj
    Energy (Kcal) 345Cal
    Fat 1.6g
    Of which Saturates 0.4g
    Carbohydrate 71.7g
    Of which sugars 3.4g
    Fibre 6.0g
    Protein 14.1g
    Salt Trace